FISSA customized consulting provides experienced and specialized professionals to assist with any food protection problem. We can assist in the development and operation of a master cleaning program or specific cleaning procedures. This includes tools, materials and techniques for wet and dry cleaning. We can help set up quality System and Pest Control programs that are effective and efficient. We can assist with the monitoring, documenting and reporting procedures for food safety and regulatory compliance.

Our specialized consulting is available for resolving regulatory issues. We provide guidance in preventing regulatory action and can serve as expert witnesses should there be any sanitation related litigation. FISSA professionals are particularly skilled in tracking and detecting the source of many foreign substance contaminants in food operations. FISSA auditors can assist with evaluating Facility Plan Reviews, as well as Equipment Design and Construction.

FISA auditors have the experience and academic background in chemistry, biology, and microbiology to perform product testing to assist in product development as well as other issues that may arise. There are few, if any, food protection problems that the FISSA staff has not experienced first hand. Nothing provides faster and more efficient solutions to these problems than the assistance of those the “have been there and done it.” We have extensive Food Safety Consultation on” American Institute of Bakers International” (AIBI – Food Safety Audits) in Pakistan.